THE IMPACT OF SMARTPHONE APPLICATION TECHNOLOGY ON FOOD ORDERING BY USING NEW VENTURE CREATION THEORY (A Comparative Case Study with Two Restaurant Enterprises Bebek Garang and Pecel Lele Lela in Bandung City)

Koleksi

THE IMPACT OF SMARTPHONE APPLICATION TECHNOLOGY ON FOOD ORDERING BY USING NEW VENTURE CREATION THEORY (A Comparative Case Study with Two Restaurant Enterprises Bebek Garang and Pecel Lele Lela in Bandung City)
15.04.174 - IRMA RINANDA
15.04.174-1
Tersedia
13 April 2015

Informasi Koleksi

40
Sumbangan
Telkom University, S1 Ict International Business Management
0
Karya Ilmiah - Skripsi (S1) - Reference
Tel-U Gedung Manterawu Lantai 5